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Professional high-carbon stainless steel forged blades with stainless steel handles
Exclusive Taper Grind edge technology provides optimum sharpness for precise cutting and is easy to re-sharpen
High-carbon stainless steel creates a stronger, harder blade resisting stains, rust and pitting
Full metal tang extends from the tip of the blade to the end of the knife forming part of the handle; provides added strength, balance, and control
Forged bolster keeps your fingers from running up on the blade It also increases weight, balance and safety
Chicago Cutlery Insignia 4-Piece Stainless Steel Steak Knife Set - B01IRNOE5S